Mission Statement
The Red Fox Grill’s mission is to provide food services for students, faculty, and staff in a clean, sanitary, and orderly manner at affordable prices through exceptional customer service.
The Red Fox Grill is now open!Hours: 10:30 a.m. to 2. p.m. |
Red Fox Grill Full Menu
Lunch Combo includes French Fries and fountain drink.
The Red Fox Grill Staff
Shane Palmer, Food Service Tech | 276-523-7477 | spalmer@driiing.com |
Karen Perkins- Phillips, Food Service Tech | 276-523-7477 | kphillips@driiing.com |
Logan Myers, Food Service Tech | 276-523-7477 |